We love it! Albert loves garlic and uses it in every recipes: maybe because he comes from Nice, in the south of France. Garlic is the main ingredient of the Pistou and of the Aioli sauce. You can also use it with meat, especially Lamb.
More about it! Garlic originates from central Asia where it is symbol of strength and vitality. Nowadays, garlic is particularly appreciated in Asia and in Mediterranean countries. Past civilisations considered garlic to be a tonic and invigorating food. Greek and Roman athletes used to eat it before confronting their opponents in the arena.
Where can you find it? Our organic Garlic is available in 75g boxes in the best shops.