Enhance your menus
Varied Tastes
Our wide range of solutions allows for the creation of endless on-trend culinary pairings.
Time Savingsin the Kitchen
Ready-to-use, our culinary aids bring flavor and convenience to all your recipes.
Controlled Cost per Portion
Our solutions are designed to control your costs per portion without compromising on quality.
Frozen Aromatic Herbs
To offer the best flavor of aromatic plants, we grow them in open fields, harvest them at maturity during peak season, and freeze them as quickly as possible.
« Sprinkle the aromatic herbs into your dish before serving - no need to thaw, to keep their color and freshness. »
- Ready-to-use solution: already washed, chopped, and frozen, just sprinkle!
- Open field taste = an intense flavor
- Available all year round
- Resealable bag
Our frozen aromatic herbs can be used alone or in a blend. They can be incorporated directly into your dishes (hot or cold) or diluted in a base (oil, fresh cheese, mayonnaise, tomato sauce, etc.).
Discover the range
Basil
Chives
Coriander
Parsley
Parsley & garlic
Thaï blend
Tartare blend
Garlic
Culinary Aids
For balanced seasoning with beautiful and visible plants pieces, creating a ‘homemade’ effect, we offer our Savour’Eaze culinary aid range.
« For maximum flavour, let your ingredients marinate with Savour'Eaze herbs for a few hours, and cook gently to preserve their aroma. »
- Recipes made with aromatic herbs grown in open fields
- Intense and Varied Range
- Clean Label Recipes: without preservatives or colorings, the quality of our sauces is preserved through freezing
- Wide-mouth jar for easy, mess-free spooning.
After thawing in the refrigerator for 8 hours, our culinary aids can be used as sauces or marinades. You can adjust their intensity and texture by diluting them in a base of your choice (oil, sauce, cream, coconut milk, etc.) for cold or hot use.
Discover the range
Provençale - Rosemary & thyme
Gremolata - Parsley & citrus fruits
Oriental - Coriander & mint
Chimichurri - Coriander & smoked chilli
Green curry - Coriander & spices
Thaï - Ginger & lemongrass
Culinary Sauces
To add flavor effortlessly with healthy and plant-based sauces, we have developed our Squeeze sauces made from aromatic plants. Each recipe has been crafted by our culinary experts to deliver fresh, well-balanced flavor profiles.
« For a flavorful sandwich, squeeze a few dots of sauce, then spread it on each side of your bread. »
- Recipes made with aromatic herbs grown in open fields = taste full of life
- Clean label recipes: no preservatives or artificial colors
- Ready-to-use Squeeze Bottle
After thawing in the refrigerator for 8 hours, our sauces can be used directly on your snacking solutions (sandwiches, wraps, croque-monsieur, burgers, pizzas), and as a marinade for grilled meats, poultry, fish, and vegetables.
Discover the Range
Vegan Bearnaise - Tarragon & shallot
Green Thai - Thaï basil & lemongrass
Mexican - Coriander & Chipotle Chilli
Nordic - Dill & lemon
Pesto - Basil & cheese
Rustic - Chives & Balsamic
Smoky Burger - Onion & smoked chilli
Aromatic Coulis
For a colorful and plant-based signature, we have created the Cool’Eaze “color pencils”. This palette of coulis, made from aromatic herbs and aromatics, will enhance and elevate your plating.
« Diversify your plating by using typical decorating tools such as spoons, stencils, etc., and easily add texture, precision, and originality to your presentations. »
- Recipes made with open-field-grown aromatic herbs = taste full of life
- Natural color palette
- Flexible bottle with a precision tip
After thawing in the refrigerator for 8 hours, our aromatic coulis can be used for plate decoration, as a topping, or even as a vinaigrette base.
Discover the range
Tuscan green - Basil
Rouge Terre - Betterave et gingembre
Sunburst orange - Red pepper & rosemary
Fresh Yellow - yellow pepper & lemon thyme
Our solutions are suitable for all types of food service
Frequently Asked Questions
Do you have a question? We have compiled the most frequently asked questions and their answers here.