Darégal

Instructions

Serves 4

1. Wash the sucrines and to cut them into four. Reserve.
2. Rinse courgettes. Cut the ends. Grate.
3. Pour yoghourts and Gloria milk in a bowl.
4. Incorporate the lemon juice, the garlic and 3 spoonfuls of parsley.
5. Add grated courgettes. In preserving 2 spoonfuls for decoration.
6. Salt and pepper.
7. Emulsify with the whip.
8. Leave with the refrigerator during 1:00.
9. Pour the cream in individual glass casings.
10. Add courgettes and to powder parsley remainder.
11. Serve the glass casings surrounded by districts as sucrine.

Tip:

We can replace the sucrines by lettuce hearts or even add radishes and sticks of celery.